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Plant-Based Minced Meat for Mapo Tofu 100g

Hong Kong S.A.R.

 
Ready-To-Eat Ready-to-Eat COLD or HOT  
HALAL Certified Halal Certified  
Store Ambient Ambient Storage  
R&D|QC R&D in Singapore 
NON GMO Non-GMO    
NO MSG No Added MSG  
No Preservatives No Preservatives  
Low Fat Low in Saturated Fats  
*Based on Singapore HPB guidelines for mapo tofu

IS

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PLANT-BASED
ALTERNATIVE

TANGY, SPICY AND DELICIOUS

ADD 300G TOFU
READY IN A FEW MINUTES

 

HAS NO

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GMOs

CHOLESTEROL

MSG

ANTIBIOTICS

PRESERVATIVE

ANIMAL/SYNTHETIC HORMONES

IngredientS

Water, plant based minced meat 20% [vegetable proteins (soya protein, wheat gluten), water, onion, shiitake, canola oil, spices (coriander, garlic, black pepper, coriander powder, chilli), corn starch, yeast extract, gelling agent (412)], canola oil, soya bean paste (water, soya beans, salt, wheat), onion, tomato paste, garlic, chilli, sugar, salt, dried chilli, corn starch, szechuan peppercorns.

Storage

Store in cool dry place. Once opened, keep refrigerated and consume within 3 days.

Nutrition Information

Serving Size(100g)

Amount Per Serving
Energy 751 kJ
Protein 5.6g
Fat 14.7g
- Of which saturated fat 1.3g
- trans fat 0g
Cholesterol 0mg
Carbohydrate 6.6g
- Sugars 4.1g
Dietary Fibre 1.7g
Sodium 1116mg

COOKING INSTRUCTIONS

icon not frozen

READY-TO-USE
NOT FROZEN

pouch-open

READY-TO-EAT

Simply open and pour the spicy sauce in a pan, add 300g of tofu and cook for a few minutes until ready.

Serves 3 to 4 people.

pb minced meat with mapo tofu
pouch-open READY-TO-EAT

Simply open and pour the spicy sauce in a pan, add 300g of tofu and cook for a few minutes until ready.

Serves 3 to 4 people.

pb minced meat with mapo tofu

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